What The Research Says About Lean Meat
On the satiety index, beef came in second place out of all protein-rich foods; however, other lean meats such as chicken and pigs are also beneficial for weight loss. Lean meats, on the other hand, are high in protein and low in calories when compared to non-lean beef and pork.
The Final Say On Lean Meats
People who follow low-calorie, low-fat diets choose lean meats since they have fewer calories and fat. Poultry is high in selenium, vitamins B3 and B6, and choline, among other nutrients. They’re not only filling, but they’re also high in protein content. It is possible that each meal with high-protein lean meat will help you consume fewer calories at the following meals.