Food waste was reportedly something that Anthony Bourdain had a real issue with
Given how important food was to Anthony Bourdain, it shouldn’t come as a huge surprise that he objected to people wasting it. The chef may have tried to stay away from advocacy when he could, but he couldn’t keep quiet about this. That was especially true after he discovered the underlying statistics. It seems that a third of food meant for human consumption is lost or wasted, which is very alarming. That apparently went against everything Bourdain had learned from working in kitchens, so he couldn’t stand it. He was inspired to work on the film “Wasted,” which he hoped would encourage viewers to adopt new practices and discover how to waste less food.
Anthony Bourdain supposedly had beef with a lot of people, particularly Guy Fieri
The reality of Anthony Bourdain’s life is that he was reputedly a quiet, shy man. That doesn’t mean he didn’t engage in conflict with other famous people, though. These included people like Wolfgang Puck, Paula Deen, Guy Fieri, and Rachael Ray, whom he allegedly referred to as evil. It appears that Bourdain didn’t just cook beef in his kitchen. His attitude allegedly changed toward the end of his life, despite not agreeing with so many people. He began to concentrate more on the course his own career was taking and less on the culinary endeavors of his contemporaries. Anthony reportedly toned down his insults as a result, particularly those directed at Fieri.