Raw Honey
According to a statement on Debenham’s website, “Raw honey is honey in its natural state, meaning it hasn’t been strained, filtered, or heated. It can be made from any type of flower or plant. The minimal processing of raw honey is often why it includes particles of wax, propolis [tree bud resin] and pollen.” In the standard option, the specks are always erased.
![Raw Honey](https://d3izzyhaq5xhzi.cloudfront.net/wp-content/uploads/2021/09/22151327/Raw-Honey1.jpg)
Raw Honey
Regular Honey
Regular honey is warmed and strained to remove any remaining pollen or wax throughout the production process. It also kills the yeast, preventing the honey from spoiling over time. As a result of all of this, these items have a velvety feel to them when you open a jar.
![Regular Honey](https://d3izzyhaq5xhzi.cloudfront.net/wp-content/uploads/2021/09/22151446/Regular-Honey.jpg)
Regular Honey